With Christmas little over a month away my mind has turned to festive baking. This Luxury Giant Mince Pie is a fabulous festive dessert that can be served warm with cream, ice crem or brandy butter. Or, you could just enjoy a slice cold as a cheeky treat. Follow my recipe below to create your own Luxury Giant Mince Pie.
Mincemeat Frangipane Tart
This recipe for Mincemeat Frangipane Tart is a festive twist of my Lemon and
Marzipan Tart. The Tart is similar to a giant iced Mince Pie, perfect for the festive season. Step by step instructions for foolproof pasty and a delicious filling.